Chicken with yoghurt
- Details
- Leave a Comment
Quick dish if you prepare a day before. We liked it because it tasted differently as we used to.
Chicken with yoghurt
Time needed:
Yields: 2 servings
Calories: 396 kcal / serving
Ingredients:
- 300 g chicken breast
- 200 ml natural yoghurt
- 1 big onion
- 2 cloves garlic
- 1 red bell pepper
- 1 green bell pepper
- 1/2 tsp. dried ginger
- 1 tsp. wine vinegar
- salt
- pepper
Directions:
- Cut chicken to thin strips.
- Put onion, garlic and ginger to the blender bowl, pour a little bit of water and blend till solid purée.
- Put onion purée, yoghurt, wine vinegar, cut into stripes bell peppers and chicken.
- Mix everything, season with salt and pepper to taste. Leave to marinate for 6-8 hours.
- Then pour chicken with the marinade in a hot pan and stew till the chicken will be tender, about 15-20 minutes.
- Enjoy!
Source: Delfi gyvenimas
Turkey and rice stew with carrots and green peas
It’s really very simple stew and seasonings play here the main role. So you should use the ones that your family loves and the quantities that are good for you. Make experiment and enjoy it! As you can guess you can substitute turkey with chicken. We tried it already and we didn’t noticed the difference.
Ratatouilletarte or mini pies with vegetables
These mini pies are very delicious and warm, and cold. I thought I will miss meat, but I didn’t. I thought to bring them to work for lunch, but I couldn’t because we ate them all for breakfast…
Chicken and buckwheat stew
Sad, but true… I have to go to work again… After more than two years of vacations. But let’s look at everything from another point of view – I have to think what to take to work for lunch and what to prepare for very quick dinner. Also from now on I can bake more sweets because to drink coffee gathers many girls 🙂 But let’s talk about this dish. I boiled buckwheats yesterday, so today I made everything in 15 minutes. You can call this dish stew or cereal with chicken 🙂 We’re not used to eat buckwheats with meat, but this new taste was good 🙂 Just my hubby wanted grated cheese on top and maybe some chili 🙂
Spicy chicken wings
When the weather was not so warm, we still wanted something to snack with beer. So I corrected a little bit the recipe and baked this wings in the oven. Now I think that we should repeat them, just bake this time on the grill. Anyway in the marinate used so many spices that I was afraid of them at first, but wings baked so good that even my hubby who hates caraway, couldn’t say anything bad about them 🙂
General Tso’s chicken
When you see recipe with famous name, you say that you should try. And after some time you understand that it is your family favourite dish. Like most of Asia dishes it’s quick in preparation and it’s super tasty.
