Cookies Puppies
- Details
- Leave a Comment
At last I made these little puppies too. My daughter asked to give her something that she could treat her kindergarten group children. So good mother rolled up her sleeves and started to word ? This work was only pleasure. Of course it needed some time but these puppies are really worth it.
Cookies Puppies
Time needed:
Yields: 47-48 cookies
Ingredients:
- Dough:
- 200 g flour
- 25 g corn flour
- 25 g milk powder (did not use)
- 3 tbsps. powdered sugar
- 180 g butter, soften at room temperature
- 3 tbsps. fat sour cream
- ~50 g milk or dark chocolate
- Decorations:
- chocolate cereal for the ears
- chocolate sticks for cake decorations for the eyes
- raisins, dried cranberries or some dough mixed with cocoa for noses
Directions:
- Sieve flour, corn flour and milk powder.
- Cream butter, sour cream and powdered sugar.
- Put in flour-milk mixture and mix to forms dough.
- Chop chocolate into small bits.
- Divide dough into 10 g each.
- Put chocolate bit into each piece of dough and roll into balls.
- Now using decoration ingredients transform dough balls into cute little puppies.
- Pre-heat oven to 150-160°C.
- Put puppies on baking tray lined with baking paper. Bake for about 20 minutes till lightly browns.
- Leave to cool on wire rack before storing in an airtight container.
- Enjoy!
Source: Neringos blogas and Happy Home Baking
Sourdough rye bread
I bake this bread more then a year. But as always, the best recipes hardly reach the blog 🙂 Because I bake it very often and know all ingredients in my head. This bread is perfect. Really 🙂 After founding this bread I don’t buy any bread at store. Or maybe just in big gatherings when I don’t have time to bake more of this bread. 🙂
Pizza dough with baking powders
This pizza dough is for those who always don’t have time to prepare pizza dough with yeast. It helped me several times, when I suddenly understood that I want pizza for Friday night and there was no pizza dough with yeast frozen in a freezer. My family liked it also and I’m very happy about that 🙂
Oatmeal coconut cookies
Magic cookies – they always disappear the first day you bake them. I know that Forelle has cookies alike, just even better – with nuts. But now I”m ok without nuts 🙂
Poppy seed zucchini muffins
If you still have zucchini, you should bake these muffins. They are moist as all baking with zucchini, but poppy seed gives some new flavour.
Oat muffins with dried fruits
I don’t know why but I look at baking with dried fruits suspiciously. But now I’m ashamed… I baked these muffins and ate half of them all by my self… Sour milk gave the taste of cottage cheese. Strange, but we like it 🙂
