Puff-pastry with onions and sunflower seeds
- Details
- Leave a Comment
When I saw this recipe the first thought was that onion and sunflower seeds are strange combination. But it was so simple that I couldn’t resist trying it. And I can say that it’s very good snack. I just wanted to use coarse salt but I don’t have it, so I used fine salt and it was ok.
Puff-pastry with onions and sunflower seeds
Time needed:
Yields: 4 servings
Calories: 173 kcal / serving
Ingredients:
- 2 small sheets puff pastry
- 1 egg, beaten
- 1 medium onion
- 2-3 tbsps. sunflower seeds
- salt
Directions:
- Thaw puff pastry sheets, roll a little bit to make them thinner.
- Coat with an egg.
- Sprinkle with onion, cut in half rings, sunflower seeds and salt.
- Cut in desired size squares and put them on baking sheet.
- Bake in preheated to 200°C oven about 20 minutes, or untill puff pastry nicely browns.
- Enjoy!
Source: kuking.net
Cute hedgehogs
My little girl every day asks to make something for her lunch at school. She bought a few days in cafeteria her lunch, but anyway she keeps asking me for homemade lunch. So I wanted to surprise my girl and made these hedgehogs. She liked them a lot and I already baked them twice. It’s very easy.
Puff pastry stripes with sprinkles
It’s more the idea than a recipe. But the good one if you have some sprinkles leftovers. And what I liked more – they are just a little bit sweet.
Sourdough rye bread
I bake this bread more then a year. But as always, the best recipes hardly reach the blog 🙂 Because I bake it very often and know all ingredients in my head. This bread is perfect. Really 🙂 After founding this bread I don’t buy any bread at store. Or maybe just in big gatherings when I don’t have time to bake more of this bread. 🙂
Puffed rice with sunflower seeds and honey
It’s a very quick dessert or snack. It’s my style 🙂 And the ingredients are only a few. But it’s a pity that in Lithuania we can’t find puffed rice, only in Poland…
